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FULTON
300
Single hop IPA with a Weyermann Pilsner malt base, heavily hopped from start to finish with Mosaic hops for a delightful, pure hop candy flavor.
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HALF BROTHERS
ALOHA!
Sabro hops take you to the beaches of Hawaii in this soft, hazy NEIPA with juicy notes of tropical fruit and a slight hint of coconut. HipaHipa!
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SURLY
AXE MAN
Remarkably hop-forward and aromatic, Citra and Mosaic double dry-hopping creates intense tropical fruit and citrus aromas with a rich, dry finish.
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ROGUE
BATSQUATCH
Honoring the elusive legend of the fabled Mount St. Helens Batsquatch, with an appropriately hazy IPA with juicy, intense tropical flavors and aromas.
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DREKKER
CUDDLE BUDDY
Brewed with a whole bunch of spelt and hopped with Mosaic, Sabro and Belma hops for massive watermelon, ripe cantaloupe, candied lemon flavors.
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SURLY
FURIOUS
Brewed with a dazzling blend of American hops and Scottish malt, this crimson-hued IPA has waves of citrus, pine and caramel-toffee.
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LAGUNITAS
IPA
Made with 43 different hops and 65 various malts, this redolent ale is big on the aroma with a hoppy-sweet finish that'll leave you wanting another sip.
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SURLY
SABRO TOOTH TIGER
Born of ferocious hop character to prey on lesser IPAs with a formidable bite; Sabro, Citra and experimental hops create savage, fruit-forward flavors.
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BEMIDJI BREWING
SUMMER IPA
Citra and Columbus hops take the lead in this soft, juicy, tropical brew with aromas of tropical fruit, citrus and pine and a lingering hop presence.
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DREKKER
SUPER FREAK
Freak Parade double dry-hopped; it's right up there for the most hops they've ever put in a beer with absurd amounts of Vic Secret, Mosaic and El Dorado.
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NEW BELGIUM
VOODOO RANGER IPA
Bursting with tropical aromas and juicy fruit flavors from Mosaic and Amarillo hops, this golden IPA is perfectly bitter with a refreshing, sublime finish.
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SURLY
BARREL-AGED DARKNESS (2019)
Malty and intense with a velvet-like smoothness; matured in rye whiskey barrels for waves of vanilla, chocolate, dried fruit and cherry with oaky spice.
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DESCHUTES
BLACK BUTTE
A satiny Porter rich in flavor with a creamy, smooth mouthfeel; slight hop bitterness up front enhances a distinctive chocolate, roasted finish.
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EMPYREAN
COFFEE DARK SIDE
Cultiva Labs freshly roasted coffee and extra Madagascar vanilla are added via their cold process Rocket Infuser for maximum coffee flavor and aroma.
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SURLY
DARKNESS (2019)
This massive and deep black RIS contains waves of chocolate, coffee, cherry, raisin and toffee, plus a non-traditional dose of aromatic hops.
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GUINNESS
DRAUGHT (N)
Irish Dry Stout with a hoppy aroma and a rich, creamy head; flavors of caramel, dark toffee and licorice with a dry-roasted, bitter finish.
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SUMMIT
OATMEAL STOUT (N)
Thick, rich, creamy and smooth, this beer is sweeter than an Irish stout; chocolate, coffee and caramel flavors compliment the oats.
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FARGO BREWING
STONE'S THROW
Patterned after Scotland's rich, smooth, malty ales; featuring caramel toffee, toasty malt, hints of cocoa and honey sweetness with a touch of hops.
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EMPYREAN
TEQUILA BA CHOCOLATE CHURRO
Tequila barrel-aged African cacao nibs, oatmeal and cinnamon sticks create a malty, roasty, sweet brew with notes of cinnamon, chocolate and agave.
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KONA
BIG WAVE
A light-bodied golden brew with a tropical hop aroma and flavor; a smooth, easy-drinking and refreshing ale.
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ANHEUSER-BUSCH
BUD LIGHT
A light, American macro lager brewed with barley malts, aromatic hop varieties and rice for a clean, crisp taste. The world's best selling light beer.
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LAKE OF THE WOODS
CHANNEL MARKER
Brewed with malted barley, flaked corn and Magnum hops, then dry-hopped with Citra hops for a sessionable sipper with notes of passionfruit and citrus.
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DESCHUTES
DA SHOOTZ!
DES-cahooties? DAY-shoots? DES-schwett-ays? They're making it easy this time with a refreshing, clean lager with light and bright toasty citrus flavor.
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HALF BROTHERS
GRAND FORKS CLASSIC
Refreshing and thirst-quenching, this highly carbonated, very light-bodied, mild, approachable Ale is designed to be consumed very cold.
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FULTON
GRAPEFRUIT LONELY BLONDE
Fermented on grapefruit puree and dry-zested with grapefruit zest, this fruited Blonde is a fresh idea that took nearly an entire year to get oh so right.
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LAKE OF THE WOODS
LAKESIDE KOLSCH
Brewed using an old-world technique to produce a crisp, clean ale with lager characteristics; a delicate brew featuring subtle hints of malt and fruit.
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COORS
LIGHT
Rocky Mountain water, 2-row lager malt and 4 hop varieties create a delicate, clean, crisp beer that's filtered cold for a brilliant brightness.
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FULTON
PILS
Inspired by European pale lagers, it's crafted from Pilsner malt, noble hops and Pilsner yeast; elegant and refreshing, classic yet transcendent.
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HALF BROTHERS
BLACK CHERRY GOSE
Their house sour ale plus 600lbs. of black cherry puree creates a clear, bright maroon pour with tart cherry flavors and a crisp, refreshing finish.
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REVELATION ALE WORKS
CRANBERRY TANGERINE SMOOTHIE
Kettle-soured with cranberries, tangerines and lactose; pours a lovely reddish-orange hue with tart but sweet and zesty cranberry, citrus flavors.
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VERHAEGHE
DUCHESSE DE BOURGOGNE
Tart, sweet and refreshing with hints of green apple and passion fruit. Brewed in the Flanders sour ale tradition, it's a standard for the style.
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BRAU BROTHERS
GREEN APPLE KETTLE SOUR
This traditional kettle sour is light in body, moderately hopped and blended with natural green apple flavor adding a mildly sweet hint of tartness.
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REVELATION ALE WORKS
STRAWBERRY MANGO SMOOTHIE
Conditioned on over 200 lbs. of strawberry and mango and brewed with a touch of lactose, this kettle-soured ale showcases sweet, tropical flavors.
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RHOMBUS GUYS
TROPIC WONDER
This sour ale will take you to the tropics. A ship-ton of fruits were added for a tidal wave of tropical flavors including mango, guava and passion fruit.
Grand Forks