Hoppy

  • REVELATION ALE WORKS 100 WATT IPA - 7.6% ABV (Minnesota)
    Perfectly balanced West Coast-style IPA showcasing Centennial hops; hopped and dry-hopped for aromatic citrus aromas and floral, lemon quality.
  • HALF BROTHERS AFTERNOON SQUEEZE - 8.0% ABV, 45 IBU (North Dakota)
    Doubles the fun of its younger sibling, Morning Squeeze with even more aggressive hopping for juicier hop flavors with more fruity, floral hop notes.
  • SIERRA NEVADA CELEBRATION - 6.8% ABV, 65 IBU (California)
    Wonderfully robust and rich, it's dry-hopped for a lively, intense aroma. Brewed especially for the holidays, it's perfect for a festive gathering.
  • STONE DELICIOUS IPA - 7.7% ABV, 80 IBU (California)
    Tons of unique and delicious flavors; Lemondrop and El Dorado hops unite in this intensely citrus, magnificently lemon and beautifully bitter brew.
  • DREKKER HYPER SCREAM - 8.4% ABV (Minnesota)
    Brewed with tons of oats and spelt, hopped with CTZ, Citra and Vic Secret, fermented with Nordic Kveik yeast then Citra and Vic Secret dry-hopped.
  • ODELL MOUNTAIN STANDARD - 6.5% ABV (Colorado)
    Brewed with hop varieties which bring tropical hop aromas of pineapple, mango, orange, while triple dry-hopping accentuates bright, juicy hop aromas.
  • AVERY PACER IPA - 4.5% ABV (Colorado)
    Hopped and dry-hopped, this hazy session IPA has only 100 calories and 3.5 carbs with an aromatic hop character, full body and juicy, fruity hop flavor.
  • SURLY ROCKET SURGERY - 5.5% ABV (Minnesota)
    Juicy, refreshing and citrusy, this hazy ale is brimming with Citra and Simcoe hops creating a light orange haze with fruit-forward blasts of hop flavor.
  • SURLY TODD THE AXE MAN - 7.2% ABV (Minnesota)
    West Coast-style IPA brewed with one malt only, Golden Promise malts from the UK, and Citra and Mosaic hops.

Malty & Roasty

  • DESCHUTES BLACK BUTTE - 5.2% ABV, 30 IBU (Oregon)
    A satiny Porter rich in flavor with a creamy, smooth mouthfeel; slight hop bitterness up front enhances a distinctive chocolate, roasted finish.
  • FOUNDERS BREAKFAST STOUT (N) - 8.3% ABV, 60 IBU (Michigan)
    Brewed with flaked oats, bitter imported chocolates, Sumatra and Kona coffee; intense, roasted java nose and frothy, cinnamony head.
  • FULTON COFFEE DOPPELBOCK - 7.7% ABV, 28 IBU (Minnesota)
    Sturdy yet refreshing; a hefty portion of rye gives an edge, while Up Coffee's Red Sombrero and Papa New Guinea roasts add layered coffee flavor.
  • ELYSIAN DRAGONSTOOTH STOUT - 8.1% ABV, 56 IBU (Washington)
    Drinkable but not heavy, pours midnight black with coffee, dark chocolate aromas, a velvety mouthfeel with roasted malt, warm bread, oatmeal flavors.
  • GUINNESS DRAUGHT (N) - 4.2% ABV, 45 IBU (Ireland)
    Irish Dry Stout with a hoppy aroma and a rich, creamy head; flavors of caramel, dark toffee and licorice with a dry-roasted, bitter finish.
  • AVERY ELLIE'S BROWN ALE - 5.5% ABV, 28 IBU (Colorado)
    Chocolate malt adds brown sugar maltiness with nutty, vanilla hints, while subtle hopping makes for an overall drinkability that's second to none.
  • BALLAST POINT HIGH WEST BA VICTORY AT SEA - 12.0% ABV, 35 IBU (California)
    Aged in High West's Bourbon and Rye Whiskey oak casks emerging with soft caramel, smoky oak notes over a dark chocolate, roasted almond body.
  • LUPULIN BREWING JAVATIZED - 6.0% ABV, 20 IBU (Minnesota)
    An addition of freshly roasted coffee from Paradise Coffee Roasters creates dark cocoa, coffee flavors with a balanced sweetness in this coffee stout.
  • BRAU BROTHERS MOO JOOS - 5.8% ABV, 24 IBU (Minnesota)
    Layers of toasted and roasted malt produce notes of coffee, milk chocolate and rich toffee. Additions of oats and lactose give a creamy mouthfeel.
  • BRECKENRIDGE NITRO VANILLA PORTER - 5.4% ABV, 16 IBU (Colorado)
    An ale that has all the chocolate and roasted nut flavor of a classic Porter with real vanilla bean from Papua New Guinea and Madagascar.
  • LAUGHING SUN SHALLOW MUD - CASK - 5.0% ABV, 35 IBU (North Dakota)
    A touch of rye adds complex layers and balance to caramel sweetness, roasty flavors and a lightness from the Nugget and East Kent Golding hops.
  • FARGO BREWING STONE'S THROW - 4.5% ABV, 19 IBU (North Dakota)
    Patterned after Scotland's rich, smooth, malty ales; featuring caramel toffee, toasty malt, hints of cocoa and honey sweetness with a touch of hops.
  • LIFT BRIDGE THE WARDEN - 4.1% ABV, 32 IBU (Minnesota)
    Aromas of coffee and smoke, complementary sweet but savory flavors of chocolate and roasted malt, silky smooth mouthfeel and sweet finish.

Tart & Funky

  • JL BEERS BERLINER WEISSE - 3.5% ABV, 4 IBU (Exclusive)
    Pale hazy gold, easy-drinking ale intentionally kettle-soured with lacto to lend an extremely refreshing tartness similar to white wine.
  • RHOMBUS GUYS BERRY NICE - 5.5% ABV, 2 IBU (North Dakota)
    Both tart and fruity, this kettle soured brew gets additions of tangerine peels and tart cranberries for a bright color and perfect seasonal flavors.
  • REVELATION ALE WORKS CRANBERRY PLUM SMOOTHIE SOUR - 5.3% ABV, 3 IBU (Minnesota)
    Conditioned on over 200lbs of fruit, this holiday sour is dry and tart from the cranberries with a smooth plum sweetness and slightly tart finish.
  • VERHAEGHE DUCHESSE DE BOURGOGNE - 6.0% ABV (Belgium)
    Tart, sweet and refreshing with hints of green apple and passion fruit. Brewed in the Flanders sour ale tradition, it's a standard for the style.
  • OMMEGANG SAISON ROSE - 7.7% ABV, 18 IBU (New York)
    A Saison with hibiscus flowers, co-fermented with chardonnay grape juice and blended with oak-aged Saison; lovely red color, fruity, tart and dry.
  • LAUGHING SUN SPACE PROBE BLUE - 5.0% ABV, 10 IBU (North Dakota)
    Pouring a dark, purplish red, this effervescent thirst-quencher is brewed with blueberries for tart flavor, clean lactic sourness and a crisp, dry finish.
  • DESCHUTES TANGELO CARDAMOM OOLONG SOUR - 4.3% ABV, 10 IBU (Oregon)
    Pours a clear, warm golden while wafting spicy tea aromas, it features tart flavor with big citrusy notes, cardamom spice and a light oolong tea finish.
  • RHOMBUS GUYS TROPIC WONDER - 5.3% ABV, 3 IBU (North Dakota)
    This sour ale will take you to the tropics. A ship-ton of fruits were added for a tidal wave of tropical flavors including mango, guava and passion fruit.
  • DESTIHL WILD SOUR ROSE - 6.0% ABV, 7 IBU (Illinois)
    Packed with apple and raspberry, this rose-colored refresher boasts berry, citrus aromas with a subtle sweetness and tartness ending in a dry finish.

Trappist & Abbey

  • FARGO BREWING 9TH ANNIVERSARY - 7.5% ABV, 24 IBU (North Dakota)
    A perfect birthday beer; this uniquely flavored, dark fruited Dubbel was carefully conditioned and expertly crafted with additions of black currants.
  • AVERY TANGERINE QUAD - 10.1% ABV (Colorado)
    Aged in the finest Bourbon barrels, this Belgian-style Quad layers vibrant notes of rich, dark fruit, vanilla and caramel with a burst of tangerine peel.

Saison & Farmhouse

  • SURLY NOKKEN - 9.3% ABV (Minnesota)
    Its light malt body mellows on CO honey and birch-wood-aging and brightens with citrusy dry hops and lemony Norwegian Kveik yeast. Collab with TRVE.

Light & Crisp

  • ANHEUSER-BUSCH BUD LIGHT - 4.2% ABV, 7 IBU (Missouri)
    A light, American macro lager brewed with barley malts, aromatic hop varieties and rice for a clean, crisp taste. The world's best selling light beer.
  • CASTLE DANGER CHOICE PILS - 5.5% ABV (Minnesota)
    Fine German malts and pure Lake Superior water give a great start that's finished with Saaz and Cascade hops adding a floral, citrusy, spicy zing.
  • JL BEERS DOUBLE DOT - 4.8% ABV, 22 IBU (Exclusive)
    A bright gold Kolsch accented with ripe pear and freshly baked bread aromas combined with subtle malts and herbal hops in a clean, fruity finish.
  • HALF BROTHERS GRAND FORKS CLASSIC - 4.7% ABV, 9 IBU (North Dakota)
    Refreshing and thirst-quenching, this highly carbonated, very light-bodied, mild, approachable Ale is designed to be consumed very cold.
  • COORS LIGHT - 4.2% ABV, 9 IBU (Colorado)
    Rocky Mountain water, 2-row lager malt and 4 hop varieties create a delicate, clean, crisp beer that's filtered cold for a brilliant brightness.

Ciders & Mead

  • CIDERBOYS BLACKBERRY WILD - 5.0% ABV (Wisconsin)
    This delicious blend of crisp apple and juicy blackberries produces unimaginable fruit flavors and a wild path filled with sweet ripe blackberries.

Draft Soda

  • SCHELL'S 1919 ROOT BEER - 0.0% ABV (Minnesota)
    Famous root beer with a super creamy, refreshing flavor and a long lasting head. Caffeine and Gluten free.