Specialty Cans & Bottles

  • DOGFISH HEAD
    120 MINUTE IPA 15.0% ABV, 120 IBU (Delaware)
    An unfiltered and abundantly hoppy IIPA that's continuously hopped with loads of high-alpha hops then dry-hopped with another pallet of hops.
  • GOOSE ISLAND
    BOURBON COUNTY STOUT (2020) 14.3% ABV, 60 IBU (Illinois)
    Barrel-aged 1yr in a mix of bourbon barrels from various whiskey distilleries developing a rich, complex blend of flavors like fudge, vanilla and caramel.
  • ROGUE
    CHOCOLATE STOUT 6.0% ABV, 69 IBU (Oregon)
    Ebony color with a rich, creamy head; the mellow oat, chocolate malt and real chocolate flavors are balanced with hops for a bittersweet finish.
  • VERHAEGHE
    ECHT KRIEKENBIER 6.8% ABV (Belgium)
    A "real cherry beer" brewed with Northern Belgium cherries, aged in oak wood and blended with 1 yr and 2 yr versions for consistent flavor.
  • LINDEMANS
    FRAMBOISE LAMBIC 2.5% ABV, 12 IBU (Belgium)
    This Belgian Lambic has a gorgeous red color, sweet and tart aromas and a rich, raspberry flavor that is both refreshing and highly drinkable.
  • GOOSE ISLAND
    GILLIAN 9.5% ABV, 20 IBU (Illinois)
    A harmonious blend of white pepper, strawberry and honey; partially aged in wine barrels, this Farmhouse Ale is slightly tart, pleasantly sweet and refreshingly effervescent.
  • LINDEMANS
    GUEUZE CUVEE RENE 5.2% ABV, 16 IBU (Belgium)
    This Belgian Gueuze is a blend of several vintage Lambics. Spontaneously fermented, this beer is earthy, tart, citrusy and champagne-like.
  • GOOSE ISLAND
    HALIA 7.5% ABV, 11 IBU (Illinois)
    A farmhouse ale aged in wine barrels with peaches. The result is bright fruit notes in a soft, hazy body that finishes slightly tart and sweet with the pleasant character of ripe, juicy peaches.
  • DESCHUTES
    THE ABYSS- BRANDY BARREL AGED 13.2% ABV (Oregon)
    Aged in fine French Brandy Wine barrels adding sweet notes of enticingly ripe, earthy fruits with distinct aromas of cinnamon and cherry plus delectable tangs of vanilla and brown sugar.
  • DESCHUTES
    THE ABYSS- RUM BARREL AGED 11.0% ABV (Oregon)
    Imperial Stout brewed with blackstrap molasses and brewer's licorice with vanilla beans and cherry bark, then aged 10 mo. in Jamaican rum barrels.
  • BELL'S
    VANILLA BLACK NOTE 11.3% ABV, 50 IBU (Michigan)
    BBA Stout aged with Madagascar vanilla beans for a sweeter, creamier twist; a malty harmony of dark chocolate, espresso, warm oak, dried fruit notes.