- SIERRA NEVADA CELEBRATION
Wonderfully robust and rich, it's dry-hopped for a lively, intense aroma. Brewed especially for the holidays, it's perfect for a festive gathering.
- LAGUNITAS DAYTIME
This fractional IPA represents hop-forward brews, but at 4% ABV and only 98 calories; nicely dosed with round hop flavors and toasty malt foundation.
- SIERRA NEVADA FANTASTIC HAZE
Five hops team up with loads of malt, oats and wheat for ripe and absurdly fantastic flavors of mango, melon and citrus in this juicy, hazy Imperial.
- WASATCH GHOSTRIDER WHITE IPA
Loads of citrusy American hops combined with a touch of coriander give this dry-hopped IPA wonderful complexity in aroma and flavor.
- MANKATO HERO HAZY IPA
A juicy, fruity mash-up of malt and hops creates this hazy IPA made with Lupulin Brewing; a portion of proceeds goes to Jonathan Zierdt Cancer Fund.
- DREKKER KING OF THE THING
Showcasing the beauty of Citras; juicy and smooth, it's built on a mountain of oats and spelt with bursts of lychee, candied lemon and peach Bellini.
- TOPPLING GOLIATH POMPEII
Single-hop IPA showcasing the luxurious Mosaic hop; flavors of dark citrus and pineapple, deep earthy undertones and a persistent, bitter finish.
- SUMMIT SAGA
Named after the Norse goddess Saga, drinking companion of the god Odin; divine, tropical fruit hop aroma and clean, assertive bitterness.
- SUMMIT SAGA W/ MANGO- CASK
Made with 4 hops and dry-hopped, this IPA has a divine, tropical fruit aroma and clean, assertive bitterness; infused with creamy, sweet mangoes.
- SURLY TODD THE AXE MAN
West Coast-style IPA brewed with one malt only, Golden Promise malts from the UK, and Citra and Mosaic hops.
- BELL'S TWO HEARTED ALE
Perfectly balanced American-style IPA with amplified hops, an initial rush of grapefruit and orange, fresh floral notes and an intense finish.
Malty & Roasty
- BELL'S ARABICADABRA
A little brewers' magic transforms locally roasted Arabica coffee beans, a variety of specialty malts and lactose into this creamy, intense coffee stout.
- DESCHUTES BLACK BUTTE
A satiny Porter rich in flavor with a creamy, smooth mouthfeel; slight hop bitterness up front enhances a distinctive chocolate, roasted finish.
- DESCHUTES BLACK BUTTE XXXI (2019)
Brewed with Dutched cocoa powder, cardamom and Third Rock Roastery cold brew coffee, aged in bourbon barrels; the 31st specialty anniversary reserve.
- BENT PADDLE BLACK W/ VANILLA & HAZELNUT
Light-bodied, chocolatey, roasty brew with oats to round out the flavor; bright infusions of vanilla and hazelnuts add a smooth, flavorful finish.
- LAGUNITAS BROWN SHUGGA'
Brown sugar was added to a failed batch of Olde GnarlyWine for a smooth, subtly sweet concoction of malt, brown sugar and piney, resinous flavor.
- NEW HOLLAND DRAGON'S MILK
Bourbon barrel Stout with roasty malt character that intermingles with deep vanilla tones while dancing in an oak bath.
- GUINNESS DRAUGHT (N)
Irish Dry Stout with a hoppy aroma and a rich, creamy head; flavors of caramel, dark toffee and licorice with a dry-roasted, bitter finish.
- FOUNDERS IMPERIAL STOUT
Brewed with ten varieties of malted barley, this stout is smooth as silk, yet complex and rich in body.
- SOUTHERN TIER NITRO CHOCOLATE MILKSHAKE
Brewed with chocolate, sea salt, vanilla bean and chocolate, vanilla flavorings; creamy black with a smooth chocolate, vanilla profile and mild bitterness.
- SUMMIT OATMEAL STOUT (N)
Thick, rich, creamy and smooth, this beer is sweeter than an Irish stout; chocolate, coffee and caramel flavors compliment the oats.
- LUPULIN BREWING POLARNATTENS PARADIS
Densely dark Imperial Coffee Stout inspired by Scandinavian polar nights; features wintry flavors of light smokiness, subtle rye spiciness and coffee.
- DRUMCONRATH STS. PETER AND PAUL
Pouring a deep jet black with a tan head, this tasty Porter features aromas of chocolate and coffee with a relatively light flavor and notes of hazelnut.
- SUMMIT WINTER ALE
Winter Warmer with bready, toasted malt flavors and hints of coffee and espresso, caramel, black cherry and cocoa with a dash of hop spice.
Tart & Funky
- SCHELL'S ASTRAL FUSION
Aged in Cypress lagering tanks, transferred onto mangoes, blended with a raspberry Berliner; tart and bright with tropical fruit bursting on a lemony base.
- JL BEERS BERLINER WEISSE
Pale hazy gold, easy-drinking ale intentionally kettle-soured with lacto to lend an extremely refreshing tartness similar to white wine.
- DREKKER BRAIN SQUEEZE COCONUT/PINE/MANGO
A tropical storm of coconut, pineapple and mango joins forces with lactose and sea salt to form a category 5 hurricane of Smoothie Sour deliciousness.
- SCRIBBLED LINES FUGACITY #1
A dark Sour aged on black currants and raspberries with a Brett C, Lacto, Pedio mixed culture; its fruity nose is backed by a vinous, funky flavor.
- DREKKER SLANG DU JOUR CHERRY PIE
Brewed with hundreds of pounds of cherries, graham crackers, cinnamon, brown sugar, lactose and vanilla beans for a flavor just like the real thing.
- JL BEERS TEQUILA BA FUZZ BUSTER
Blends a Strong Golden and Tart Peach Ale; fresh peach, oak barrel aromas, sweet and bready, pie crust malt, peachy tartness and mild agave finish.
Trappist & Abbey
- VAN HONSEBROUCK KASTEEL BARISTA CHOC. QUAD
A decadent and elegant quadruple with a warming aroma of chocolate and coffee countered by nuanced flavors of toffee and dried fruits.
- EMPYREAN LIMITED PALE WHEAT
Low-cal and low carb, crisp and crushable, featuring bright highlights of lemony citrus; made with locally grown hops and barley then locally malted.
- BOULEVARD UNFILTERED WHEAT
Lively, refreshing, straw-colored ale with a distinctive cloudy appearance; it has a sweet, bready malt flavor, low bitterness and hint of citrus.
Light & Crisp
- AYINGER BAVARIAN PILS
A highly drinkable, brilliantly clear and brisk golden elixir with a snappy, floral hop aroma and velvety soft malt flavor from locally grown barley.
- PABST BREWING BLUE RIBBON
Touch of grassiness on the nose, light to medium body, nice even crispness with a kiss of hops on the palate and a smooth, dry finish.
- ANHEUSER-BUSCH BUD LIGHT
A light, American macro lager brewed with barley malts, aromatic hop varieties and rice for a clean, crisp taste. The world's best selling light beer.
- SUMMIT DAKOTA SOUL
Czech-style Pilsener made with ND-grown Stutrud farms barley; notes of English biscuits, honey and graham cracker with a floral, spicy hop finish.
- COORS LIGHT
Rocky Mountain water, 2-row lager malt and 4 hop varieties create a delicate, clean, crisp beer that's filtered cold for a brilliant brightness.
Cider & Mead
- PRAIRIE ROSE MEADERY APPLE CYSER
Made in the Cyser style where a blend of honey and apple juice is fermented together, this sweet, yet tart, award winning brew is sure to please.
- ANGRY ORCHARD CRISP APPLE UNFILTERED
This crisp, refreshing, unfiltered cider mixes the sweetness of the apples with a subtle dryness for a hazy look and balanced cider taste. Gluten free.