Malty & Roasty

  • DESCHUTES
    BLACK BUTTE 5.2% ABV, 30 IBU (Oregon)
    A satiny Porter rich in flavor with a creamy, smooth mouthfeel; slight hop bitterness up front enhances a distinctive chocolate, roasted finish.
  • WEST O BEER
    COCO STOUT (N) 6.0% ABV, 24 IBU (Iowa)
    Lactose sugar, cocoa nibs, bourbon vanilla beans, candi sugar and 2 types of roasted malts create a creamy, chocolaty Stout with a bit of marshmallow.
  • SURLY
    COFFEE BENDER 5.1% ABV (Minnesota)
    Locally roasted Guatemalan coffee and Bender Oatmeal Brown; intense, cold-press coffee flavor balanced by oats in a cappuccino creaminess.
  • ZIPLINE
    COPPER ALT 5.2% ABV, 26 IBU (Nebraska)
    A bronzed Altbier with subtle nuances of chocolate and hazelnut; Sterling hops leave a light, lingering hoppiness on the palate.
  • PRAIRIE ARTISAN
    CORNER PIECE 11.0% ABV (Oklahoma)
    Have your cake and drink it too! Pours a dark inky hue wafting sugary sweet aromas with rich flavors reminiscent of moist, decadent chocolate cake.
  • FOUNDERS
    DIRTY BASTARD 8.5% ABV, 50 IBU (Michigan)
    Dark ruby Scotch Ale made with 7 imported malts; malty richness with a right hook of hop power and hints of smoke and peat. Not for the wee lads!
  • GUINNESS
    DRAUGHT (N) 4.2% ABV, 45 IBU (Ireland)
    Irish Dry Stout with a hoppy aroma and a rich, creamy head; flavors of caramel, dark toffee and licorice with a dry-roasted, bitter finish.
  • EMPYREAN
    FALLEN ANGEL 5.6% ABV, 19 IBU (Nebraska)
    English-styled stout using roasted malts and a healthy dose of lactose sugar to produce a creamy-rich beer with hints of roasted chocolate.
  • WHITE ELM
    MCNALLY'S DRY IRISH STOUT (N) 4.2% ABV (Nebraska)
    Pouring a deep black hue with a smooth and creamy tan head, this roasty brew features malty aromas with a dry-roasted character and hints of smoke.
  • CENTRAL WATERS
    RYE BARREL CHOC. PORTER 9.5% ABV (Wisconsin)
    Imperial Porter made with cocoa nibs, oatmeal and aged in oak rye barrels; indulgent and chocolatey, it goes down like a bourbon dessert.
  • OBSCURE
    THERE AND BOCK AGAIN 6.7% ABV, 21 IBU (South Dakota)
    Pouring a dark, clear, amber-brown hue, it features a complex, malty richness with some toasted caramel notes, a smooth mouthfeel and clean finish.

Hoppy

  • DOGFISH HEAD
    60 MINUTE IPA 6.0% ABV, 60 IBU (Delaware)
    A slew of NW hops goes into this powerful, balanced, incredibly citrusy East Coast IPA that's hopped with 60 hop additions in a 60-minute boil.
  • SUMMIT
    EXTRA PALE ALE 5.1% ABV, 45 IBU (Minnesota)
    This award-winning EPA delivers a distinctive citrus nose with a firm, fruity middle and a hoppy, dry finish.
  • LIFT BRIDGE
    HOP DISH 6.5% ABV, 75 IBU (Minnesota)
    Floral aromas of pine and citrus from 7 varieties of American hops balance with subtle malt sweetness from premium Maris Otter and Crystal malts.
  • ODELL
    MANGO TREE SHAKER 8.0% ABV, 50 IBU (Colorado)
    Ripe mango and citrusy hops combine to shake your senses with complex, bright hop notes of tangerine and grapefruit melding with subtly sweet mango.
  • LUPULIN BREWING
    S&M 7.5% ABV, 60 IBU (Minnesota)
    A hazy, limited release IPA brewed with Simcoe and Mosaic hops, hence the name; dank and resinous with citrusy hop flavors and West Coast-style flair.
  • SURLY
    SABRO TOOTH TIGER 6.7% ABV (Minnesota)
    Born of ferocious hop character to prey on lesser IPAs with a formidable bite; Sabro, Citra and experimental hops create savage, fruit-forward flavors.
  • BOULEVARD
    SPACE CAMPER 5.9% ABV, 50 IBU (Missouri)
    Massive hop additions minimize upfront bitterness and create a juicy, cosmic IPA that's bursting with tropical fruit flavors and nectar, citrus aromas.
  • ELYSIAN
    SPACE DUST 8.2% ABV, 73 IBU (Washington)
    A light to medium-bodied, totally nebular IPA with Chinook hops used for bittering plus late, dry additions of Citra and Amarillo hops.
  • NEW BELGIUM
    VOODOO RANGER JUICY HAZE 7.5% ABV, 42 IBU (Colorado)
    Packed with bright tropical aromas and brilliant citrusy flavors, this unfiltered hazy orange IPA wraps up with a pleasantly smooth, clean finish.
  • LUPULIN BREWING
    WEST COAST BIAS 8.0% ABV, 80 IBU (Minnesota)
    Bold and hop-forward Imperial IPA with a big hoppy bite, subtle sweetness, lingering bitterness and balanced malts ending in a piney hop finish.

Fruit & Spice

  • GOLDEN ROAD
    MANGO CART 4.0% ABV, 10 IBU (California)
    Inspired by the iconic fruit vendors of Los Angeles, this light, refreshing Wheat Ale has lots of fresh mango flavor and a pleasant, slightly tart finish.
  • NEW BELGIUM
    SPARKLING LIME LAGER 4.4% ABV (Colorado)
    Bright, bubbly and packed with lime flavor, like a glass of citrus and sunshine. A refreshing lager that's perfect for crushing and soaking up the sun.
  • LEINENKUGEL'S
    SUMMER SHANDY 4.2% ABV, 11 IBU (Wisconsin)
    A refreshing summer brew with a blend of Wheat and Pale malts, Cluster hops and a natural lemonade flavor.

Wheat

  • TAKE 16
    HAY LOFT 5.7% ABV, 15 IBU (Minnesota)
    A Bavarian-inspired, unfiltered wheat ale with the subtle aromas of clove, banana and bread. Refreshing and appealing, it's tradition in a glass.
  • AYINGER
    MAIBOCK 7.5% ABV, 30 IBU (Germany)
    A hearty, Bavarian lager of light golden color, full body, and huge malt aroma and flavor with spicy, aristocratic Hallertauer hops.
  • BOULEVARD
    UNFILTERED WHEAT 4.4% ABV, 14 IBU (Missouri)
    Lively, refreshing, straw-colored ale with a distinctive cloudy appearance; it has a sweet, bready malt flavor, low bitterness and hint of citrus.

Light & Crisp

  • ANHEUSER-BUSCH
    BUD LIGHT 4.2% ABV, 7 IBU (Missouri)
    A light, American macro lager brewed with barley malts, aromatic hop varieties and rice for a clean, crisp taste. The world's best selling light beer.
  • JL BEERS
    DOUBLE DOT BA STRAWBERRY 5.4% ABV, 22 IBU (Exclusive)
    Crisp and clear, French Chardonnay barrels and strawberries greet the nose as a lightly sweet, fruity flavor lingers into a long, dry and oaky finish.
  • COORS
    LIGHT 4.2% ABV, 9 IBU (Colorado)
    Rocky Mountain water, 2-row lager malt and 4 hop varieties create a delicate, clean, crisp beer that's filtered cold for a brilliant brightness.
  • FAIR STATE CO-OP
    VIENNA LAGER 5.3% ABV, 25 IBU (Minnesota)
    A pale amber color and medium body, the slight toastiness from Munich and Vienna malts is complemented by a nose of grassy noble hops.

Tart & Funky

  • THE BREWING PROJEKT
    HAWAIIAN SHIRT PARTY 9.0% ABV (Wisconsin)
    An orange-golden Imperial kettle sour brewed with Citra and Motueka hops plus additions of creamy lactose, pineapple, orange and toasted coconut.
  • CENTRAL WATERS
    KEY LIME GOSE 6.0% ABV, 4 IBU (Wisconsin)
    Bright, crisp and clean, it's brewed with a French sea salt, Fleur de Sel, plus generous amounts of key limes for extra tart and refreshing flavors.
  • OBSCURE
    PASTRY SOUR APRICOT CRISP 4.8% ABV, 5 IBU (South Dakota)
    Filled with apricots and a subtle touch of brown sugar, lactose and cinnamon plus a fair bit of oats for bursts of sourness in a delicious dessert brew.
  • BEN'S BREWING
    STRAWBERRY RHUBARB SOUR 5.0% ABV, 15 IBU (South Dakota)
    Kettle soured brew made with strawberry and rhubarb; subtle fruit flavor that starts with sweet strawberry and ends with a tart kiss of rhubarb pucker.
  • SIERRA NEVADA
    WILD LITTLE THING 5.5% ABV, 7 IBU (California)
    Guava, hibiscus and strawberry give a pop of color and fruity-sweet depth to this Slightly Sour Ale with a smack of tartness for serious refreshment.

Saison & Farmhouse

  • BOULEVARD
    TANK NO. 7 8.0% ABV, 38 IBU (Missouri)
    Begins with a surge of fruity aromatics and hoppy, grapefruit notes, the flavors of this complex, straw-colored ale taper off to a peppery, dry finish.

Cider & Mead

  • B. NEKTAR
    DWARF INVASION 6.0% ABV (Michigan)
    Made with Wildflower honey, balaton cherry juice and Styrian Golding hops for mild cherry tartness, earthy, herbal hop notes and hints of honey.
  • SCHILLING CIDER
    IMPERIAL PEAR 8.5% ABV (Washington)
    A refreshing Imperial-strength blend of WA apples and pears creates a tart, light and crisp apple flavor with a sweet but mild pear aftertaste.

Draft Soda & Non-Alcoholic

  • SCHELL'S
    1919 ROOT BEER 0.0% ABV (Minnesota)
    Famous root beer with a super creamy, refreshing flavor and a long lasting head. Caffeine and Gluten free.