- SUMMIT OATMEAL STOUT (N)
Thick, rich, creamy and smooth, this beer is sweeter than an Irish stout; chocolate, coffee and caramel flavors compliment the oats.
- ROGUE COAST HASTE
Fresh Rogue Farms hops are cut down, loaded up and rushed post haste to the brewery; the still-wet hops create a hazy, fruity, wet-hop-laden IIPA.
- DREKKER FREAK PARADE
Extra juicy, extra hazy and extra dank, this IIPA is brewed with Vic Secret, El Dorado and Mosaic hops for pillowy soft texture and tropical hop flavor.
- LIFT BRIDGE JUICE-Z
A monstrous blend of fruit-forward hops balanced out with golden malt, wheat and oats for a smooth, citrusy ray of tropical sunshine in a glass.
- TOPPLING GOLIATH PSEUDO SUE
Single hop Pale Ale showcasing Citra hops; delicate in body with aromas of grapefruit, citrus, mango and evergreen and a mildly bitter finish.
- BAUHAUS SKY-FIVE!
Ambrosial concoction of full-flavored, yet balanced, hoppy goodness; citrus, passionfruit, spice notes are supported by German and British malts.
- BOULEVARD THE CALLING
Giant hop flavor from a Simcoe-Bravo-Topaz-Cascade-Mosaic-Equinox-Galaxy-Amarillo hop blend with lemon peel for extra citrusy punch.
- SURLY TODD THE AXE MAN
West Coast-style IPA brewed with one malt only, Golden Promise malts from the UK, and Citra and Mosaic hops.
Malty & Roasty
- ALASKAN BARLEY WINE
Full-bodied and deep mahogany, brewed with an array of malts for big malt character; multiple hop additions provide contrast and a smooth balance.
- DESCHUTES BLACK BUTTE
A satiny Porter rich in flavor with a creamy, smooth mouthfeel; slight hop bitterness up front enhances a distinctive chocolate, roasted finish.
- BOULEVARD CHOCOLATE ALE
The aroma wafts earthy, fruity cocoa with a hint of hops, while smooth layers of dark chocolate intertwine with caramel, vanilla and nutty malts.
- SUMMIT DARK INFUSION
Velvety and creamy with nutty, woody malt notes, infused with a Blackeye Roasting cold brew blend for intense coffee bean aromas and roastiness.
- GUINNESS DRAUGHT (N)
Irish Dry Stout with a hoppy aroma and a rich, creamy head; flavors of caramel, dark toffee and licorice with a dry-roasted, bitter finish.
- EMPYREAN FALLEN ANGEL
English-styled stout using roasted malts and a healthy dose of lactose sugar to produce a creamy-rich beer with hints of roasted chocolate.
- HAMMERHEART FAUTZRAUCH
Smoked Pale Ale using Beechwood smoked malts and Hallertau hops, which add a mild, spicy aroma and flavor to the notes of smoke.
- ODELL ISOLATION ALE
As crisp as the CO air, this sweet caramel, malty ale features a caramel, cookie-like malty middle with a snappy herbal, piney and earthy hop finish.
- JL BEERS LIL' NIBBINS
This rich and roasty oatmeal stout is dry-nibbed with raw Cacao nibs for 12 days to impart a nice and creamy, dark chocolate flavor.
- SOUTHERN TIER NITRO HOT COCOA
Brewed with cocoa powder, chocolate and marshmallow; creamy mouthfeel with sweet, rich milk chocolate character and hints of smooth marshmallow.
- FARGO BREWING NONE MORE BLACK
Blacker than black Russian Imperial Stout featuring roasty aromas, flavors of dried fruit and soft hints of rich dark chocolate and espresso.
- FARGO BREWING NONE MORE BLACK HOT CHOC - CASK
Its roasty aromas, dried fruit flavor, soft hints of rich dark chocolate and espresso character get a creamy, spiced infusion of Mexican hot chocolate.
- DISGRUNTLED SPLIT PERSONALITY
This dark, rich and creamy Stout is brewed with lactose sugar, chocolate, peanut butter and bananas creating flavors reminiscent of a banana split.
Tart & Funky
- BALLAST POINT CITRUS COVE
The salty spray of ocean winds mingle with bright tropical character; this fresh take has a crisp, lemon citrus acidity and dry, salt and lime zest finish.
- LIFT BRIDGE JIBE TALKIN'
A tart and refreshing blonde ale base plus sweet apricot flavors for a hint of lush and juicy stone fruit sweetness finishing with a mild tartness.
- NEW BELGIUM LA FOLIE (2019)
Wood-aged, sour brown ale that rests 1-3 years in French oak making each one slightly different; dry effervescence, sour apple notes, earthy undertone.
- BOULEVARD LOVE CHILD NO. 9
Barrel-aged blend of Belgian Golden Ales '16 and '17, Flanders Red '16 and '17, wine BA Belgian Golden with apricots and BA sours with cherries.
- STONE NOTORIOUS P.O.G.
Collab with comedian/actor Jonah Ray, a tribute to the Passionfruit, Orange, Guava juice he grew up drinking in Hawaii; it's tropical, refreshing and tart.
- DESTIHL SAINT DEKKERA: OUD BRUIN
Belgian-style Flanders Oud Bruin aged 2 years in oak Heaven Hill bourbon barrels plus a second fermentation aged with Lacto, Pedio and Brett.
- BENT PADDLE WILDERNESS TUXEDO MANGO GUAVA
An American kettle sour brewed Berliner Weisse-style pairs with the fresh, tropical flavors of mango and guava with a refreshing, buttoned-up tartness.
Trappist & Abbey
- FARGO BREWING 9TH ANNIVERSARY
A perfect birthday beer; this uniquely flavored, dark fruited Dubbel was carefully conditioned and expertly crafted with additions of black currants.
- JL BEERS REBEL MONK
Rich with sweet bready and toasted caramel character; the yeast is the star of this brew, lending a bright, juicy-fruit quality with hints of banana.
Fruit & Spice
- SOUTHERN TIER WARLOCK
A dark and mysterious Imperial Pumpkin Stout with a huge roasted malt character, moderate carbonation and spicy, pumpkin pie aroma.
- BLUE MOON BELGIAN WHITE
The flavor starts crisp and tangy and ends with a coriander and orange spiciness, while Valencia orange peel gives a subtle sweetness.
- WEIHENSTEPHAN HEFE-WEISSBIER
Nothing refreshes more than this naturally cloudy weissbeer from the world's oldest brewery with its wonderfully rich, yeasty taste.
Light & Crisp
- HAMM'S BEER
Born in the "land of sky blue waters", this American Classic has a low to moderate body and bitterness, and a low to moderate hoppy aroma.
- ANHEUSER-BUSCH BUD LIGHT
A light, American macro lager brewed with barley malts, aromatic hop varieties and rice for a clean, crisp taste. The world's best selling light beer.
- JL BEERS DOUBLE DOT
A bright gold Kolsch accented with ripe pear and freshly baked bread aromas combined with subtle malts and herbal hops in a clean, fruity finish.
- COORS LIGHT
Rocky Mountain water, 2-row lager malt and 4 hop varieties create a delicate, clean, crisp beer that's filtered cold for a brilliant brightness.
- GRAIN BELT PREMIUM
Golden yellow with a sweet grain aroma, with the taste the same as the nose; light-bodied, smooth and very drinkable.
Cider & Mead
- B. NEKTAR NECROMANGOCON
A mango and black pepper Mead; the fruity mango wine flavor is backed by citrusy honey brightness, with a finish of lively black pepper. Gluten free.
- BLAKE'S HARD CIDER ROSE
Semi-sweet with a citrus-like acidity, this native fermented Rose was infused with strawberries and rose hips resulting in a vibrant finish.