Hoppy

  • PIPEWORKS AROWANA - 9.5% ABV (Illinois)
    Hazy orange IIPA brewed with honey, peach puree and danky dank Citra hops; citrusy, peach aromas with ripe peach, mild citrus flavors with hoppy bite.
  • SKA BREWING BHC DIPA - 8.0% ABV, 75 IBU (Colorado)
    Bad Hop Contract proves that when life hands you a surplus of perfectly good Galaxy hops, you make use of them in a fruity, juicy, hop-bursting brew.
  • LAKE MONSTER BRUT IPA - 6.4% ABV, 45 IBU (Minnesota)
    A pale and crisp hop-focused IPA brewed with a boatload of tropical, herbal NZ and US hops and designed with an extra dry, champagne-like finish.
  • CASTLE DANGER DIPA - 8.2% ABV (Minnesota)
    A bold, golden orange brew with bright pineapple, tangerine, cherry, cotton candy aromas backed by balanced malts with a dry, firmly bitter finish.
  • ALASKAN HUSKY IPA - 7.0% ABV, 50 IBU (Alaska)
    This IPA has brilliant clarity with a medium golden color, it exhibits tropical and stone fruit flavors with aromas of tangerine and papaya.
  • LAGUNITAS IPA - 6.2% ABV, 51 IBU (California)
    Made with 43 different hops and 65 various malts, this redolent ale is big on the aroma with a hoppy-sweet finish that'll leave you wanting another sip.
  • DREKKER LOSE YOUR MIND - 8.0% ABV (North Dakota)
    Brewed in collaboration with JL Beers, this hazy double has a creamy, soft mouthfeel and features hopped-up blasts of strawberry and melon flavor.
  • GOOSE ISLAND NEXT COAST - 7.0% ABV, 40 IBU (Illinois)
    Totally crushable with a balanced bitterness; big, bracing, piney hop flavors meet a tropical bouquet of Eureka, Nugget, Citra, Mosaic and 06277 hops.
  • DOGFISH HEAD SLIGHTLY MIGHTY - 4.0% ABV, 30 IBU (Delaware)
    Mighty hop character and just 95 calories? Impossible! But the magic of monk fruit delivers a crisp, hoppy Lo-Cal IPA with notes of tropical fruit.
  • BOULEVARD SPACE CAMPER - 5.9% ABV, 50 IBU (Missouri)
    Massive hop additions minimize upfront bitterness and create a juicy, cosmic IPA that's bursting with tropical fruit flavors and nectar, citrus aromas.
  • UTEPILS TALL TAILS - 6.9% ABV (Minnesota)
    Starts with the finest American malted barley plus generous Zeus, Centennial and Cascade hop additions for that big PNW hop aroma and flavor.
  • MODIST TROPIC LEVEL: BLUE - 9.5% ABV (Minnesota)
    Deep blue Tiki-style DIPA brewed with pineapple, tangerine, coconut, milk sugar, raw cane sugar and dry-hopped with Denali and Cryo Sabro hops.
  • BELL'S TWO HEARTED ALE - 7.0% ABV, 54 IBU (Michigan)
    Perfectly balanced American-style IPA with amplified hops, an initial rush of grapefruit and orange, fresh floral notes and an intense finish.

Malty & Roasty

  • ODELL 180 SHILLING - 9.6% ABV (Colorado)
    A double of 90 Shilling. Hearty roasted malt base balanced by subtle earthy hops; aged on oak creating notes of toffee, plum, vanilla and cherry.
  • BADGER HILL BADGER SNACK - 6.3% ABV, 13 IBU (Minnesota)
    A blend of roasted malts, flaked oats, flaked barley and milk sugar make for a creamy, chocolaty base to this peanut butter-powered treat of a brew.
  • DESCHUTES BLACK BUTTE - 5.2% ABV, 30 IBU (Oregon)
    A satiny Porter rich in flavor with a creamy, smooth mouthfeel; slight hop bitterness up front enhances a distinctive chocolate, roasted finish.
  • GUINNESS DRAUGHT (N) - 4.2% ABV, 45 IBU (Ireland)
    Irish Dry Stout with a hoppy aroma and a rich, creamy head; flavors of caramel, dark toffee and licorice with a dry-roasted, bitter finish.
  • CASTLE DANGER GEORGE HUNTER (N) - 8.0% ABV (Minnesota)
    A big, roasty and full-bodied American Stout with aromas of molasses, licorice, maple, coffee and cream that are echoed in the flavor.
  • ALASKAN IMPERIAL OATMEAL STOUT - 9.0% ABV, 45 IBU (Alaska)
    This bigger, bolder interpretation of their original combines coffee and chocolate flavors with a generous dose of oats in a creamy, smooth brew.
  • DOGFISH HEAD OA VANILLA WORLD WIDE STOUT - 16.0% ABV, 70 IBU (Delaware)
    Brewed with a ridiculous amount of barley, this classic is aged on oak with real vanilla beans; dark, rich and roasty with bold, port-like complexity.
  • DESCHUTES OBSIDIAN STOUT (N) - 6.4% ABV, 55 IBU (Oregon)
    Deep, robust and rich, Obsidian has distinct notes of espresso, chocolate, roasted malt and black barley, with enough hop bite to cut the sweetness.
  • BOULDER PILLOW MINT (N) - 5.9% ABV, 39 IBU (Colorado)
    A smooth and creamy chocolate chip Porter with rich dark chocolate, coffee, cacao notes combined with flavors reminiscent of an Andes mint candy.
  • MILLSTREAM SCHILD BRAU AMBER - 4.9% ABV, 16 IBU (Iowa)
    Brewed in the style of a Vienna Lager, this beer finds a perfect balance between malty sweetness and firm bitterness.
  • DESCHUTES THE ABYSS (2018) - 11.2% ABV, 74 IBU (Oregon)
    Deep, dark, immeasurably complex. Brewed with blackstrap molasses, vanilla beans, licorice and cherry bark; bourbon, wine and oak barrel-aged.

Saison & Farmhouse

  • PRAIRIE ARTISAN STANDARD - 5.6% ABV, 25 IBU (Oklahoma)
    Dry-hopped with Motueka hops and a lovely New Zealand hop with a spicy, lime-like flavor and aroma for a light, crisp Saison with a hoppy finish.
  • ALMANAC BEER SUNSHINE AND OPPORTUNITY - 6.2% ABV (California)
    A mixed fermentation Saison, oak-barrel-aged and Citra dry-hopped; intoxicating floral, lemon-lime aroma with pineapple, apricot, tropical funk flavors.

Tart & Funky

  • 10 BARREL BREWING CUCUMBER CRUSH - 5.0% ABV, 4 IBU (Oregon)
    A kettle sour specifically formulated to compliment the easy-drinking, refreshing, crushable qualities of cucumber for an award-winning masterpiece.
  • DOGFISH HEAD SUPEREIGHT - 5.3% ABV (Delaware)
    Kodak collaboration made with mango, elderberry, kiwi juice, toasted quinoa, prickly pear, blackberry, raspberry, boysenberry and red Hawaiian sea salt.
  • STONE WHITE GHOST - 4.7% ABV, 12 IBU (California)
    A citrusy, bright, sparkling thirst-quencher hopped with Huell Melon and Callista hops; a fruity lemon, melon tang with tart rhubarb, gooseberry flavors.

Trappist & Abbey

  • JL BEERS REBEL MONK TROPICAL - 8.0% ABV, 39 IBU (Exclusive)
    A sweet, tangy and tart tropical Tripel brewed with natural guava fruit puree for aromas of tropical fruit, citrus, banana and subtle layers of pineapple.

Fruit & Spice

  • WASATCH APRICOT HEFEWEIZEN - 4.0% ABV (Utah)
    A Bavarian yeast strain imparts defining notes of licorice, clove and banana; add in the natural apricot flavor, and you have one refreshing beer.
  • GRAIN BELT BLU - 4.7% ABV (Minnesota)
    Gallons of real blueberry juice added to Premium light lager give a blue-purple color and refreshing blueberry flavor without a syrupy sweetness.
  • ODD SIDE ALES CITRA RADLER - 3.8% ABV (Michigan)
    Their flagship, single-hopped Citra Pale Ale is blended with grapefruit soda for a sessionable ale with citrusy hops and dry, tart grapefruit flavor.
  • LEFT HAND FLAMINGO DREAMS (N) - 4.7% ABV, 11 IBU (Colorado)
    A refreshing change from the ordinary with a black currant, raspberry fruity burst, frisky zing and super smooth Nitro glide in a striking pink-hued brew.

Light & Crisp

  • KONA BIG WAVE - 4.4% ABV, 21 IBU (Hawaii)
    A light-bodied golden brew with a tropical hop aroma and flavor; a smooth, easy-drinking and refreshing ale.
  • BENT PADDLE CITRUS PARTY KANU - 4.8% ABV, 48 IBU (Minnesota)
    Session Pale Ale made with 4 hops varieties for a brilliant hop expression against a solid malt body; infused with citrus zest for even more freshness.
  • COORS LIGHT - 4.2% ABV, 9 IBU (Colorado)
    Rocky Mountain water, 2-row lager malt and 4 hop varieties create a delicate, clean, crisp beer that's filtered cold for a brilliant brightness.
  • LIFT BRIDGE MANGO BLONDE - 4.6% ABV (Minnesota)
    Aromas of a tropical breeze from a fresh mango grove lead into this light-bodied Blonde, its subtle mango sweetness is balanced by golden malt.
  • ANHEUSER-BUSCH MICHELOB GOLDEN DRAFT LIGHT - 4.1% ABV (Missouri)
    Medium-bodied and flavorful, this lager has subtle fruit notes, delicate malt sweetness and balanced bitterness with a clean, snappy finish.
  • ABLE BEER SUPERGIANT - 5.2% ABV, 18 IBU (Minnesota)
    Jarrylo hops add apple, pear and melon notes, while lactose lends a slight sweetness; clean, bright flavors end with oats to soften the finish.

Wheat

  • INSIGHT COSMIC QUEEN - 5.7% ABV, 14 IBU (Minnesota)
    The Melodious Buzz of the Cosmic Queen brims with citrus aromas, straw-like grain notes, orange, honey goodness and a hint of yeast-driven spice.
  • PAULANER HEFE-WEISSBIER - 5.5% ABV (Germany)
    Using specially bred, top-fermented yeast gives unmistakable flavor that's mild and fruity with a delicate aroma of clove and slight hint of banana.
  • VAN HOEGAARDEN ORIGINAL WHITE ALE - 4.9% ABV, 13 IBU (Belgium)
    Belgian unfiltered wheat with a soft body and cloudy, white appearance; coriander and dried orange peel give it a refreshing flavor.

Cider & Mead

  • MAIDEN ROCK CIDERY HONEYCRISP HARD - 6.8% ABV (Wisconsin)
    Like its namesake apple, Honeycrisp Hard is distinctive, snappy and sassy with subtle flavors and a crisp, lingering finish.
  • SOCIABLE CIDER WERKS HOP-A-WHEELIE TANGERINE - 6.7% ABV (Minnesota)
    Apple backbone plus aromatic, unboiled Cascade and Chinook hops; dry, bitter flavor with a hoppy, citrus nose enhanced by an infusion of tangerines.
  • FOUR DAUGHTERS LOON JUICE RED MULE - 6.0% ABV (Minnesota)
    A limited release seasonal, this pink-hued, semi-sweet cider combines Honeycrisp apples with ginger and a kiss of cranberries and hops.

Tap Sodas Non-Alcoholic

  • SCHELL'S 1919 ROOT BEER - 0.0% ABV (Minnesota)
    Famous root beer with a super creamy, refreshing flavor and a long lasting head. Caffeine and Gluten free.
  • DEANE'S KOMBUCHA - 0.0% ABV (Minnesota)
    Oak barrel-fermented tea made with Kombucha culture, organic green tea, cane sugar and organic fruit. Ask our Beer Advisors for the current variety.