Hoppy

  • SURLY ABRASIVE ALE - 9.2% ABV, 120 IBU (Minnesota)
    Abrasive is putting it lightly. Pale-colored, over-hopped, under-brewed Double IPA with twice the amount of hops and malt than a regular IPA.
  • SURLY AT THE END OF THE INTERNET - 10.0% ABV (Minnesota)
    Double dry-hopped, hazy double IPA brewed with El Dorado, Simcoe and Citra hops initially brewed for Darkness Day 2019; dank, citrusy and fruity.
  • CENTRAL WATERS EXTREMELY UNSETTLED - 8.9% ABV, 45 IBU (Wisconsin)
    Going extreme with the haze craze, this subtly bold yet juicy and super hazy double NE-style IPA features Mosaic, Citra and Mandarina Bavaria hops.
  • MODIST FLOOR MODEL - 8.3% ABV (Minnesota)
    IIPA loaded with house-made oat milk plus Citra, Strata, Nelson Sauvin and Sabro hops then DDH with Citra and Sabro Cryo hops. Blackstack collaboration.
  • STONE GHOST HAMMER - 6.7% ABV, 56 IBU (California)
    A floral, lemony, tropical, unfiltered IPA brewed with a striking array of hops, named after their overnight Brew Crew's mischievous poltergeist companion.
  • SIERRA NEVADA HAZY LITTLE THING - 6.7% ABV, 40 IBU (California)
    Originally created to be a brewery-only treat, this unfiltered, unprocessed IPA comes straight from the tanks in all of its raw, hop-heavy and hazy glory.
  • LUPULIN BREWING HOOEY - 6.2% ABV, 60 IBU (Minnesota)
    A hazy IPA? That's a bunch of Hooey! This super hoppy, hazy concoction was hopped with a ridiculous amount of the juiciest hops available.
  • PIPEWORKS JUST DRINK IT, DUMMY! - 8.0% ABV (Illinois)
    Dark gold-orange DIPA made with Sorachi Ace hops, known for an intense lemon flavor and aroma; notes of orange and pine mixed with a hoppy bitterness.
  • THREE FLOYDS LAZERSNAKE - 7.0% ABV, 55 IBU (Indiana)
    Special Bavarian hops and IN malts produce a smooth, non-filtered, good old-fashioned Indiana Pale Ale, appealing to all craft beer and macro enthusiasts.
  • INSIGHT MANGO TROLL WAY - 7.0% ABV, 85 IBU (Minnesota)
    The bitter, balanced, citrusy West Coast IPA with its brilliant grapefruit, tropical fruit bouquet and peachy, lemon zest hints infused with mango.
  • BALD MAN MISTY MOUNTAIN HOPS - 6.4% ABV (Minnesota)
    Well-balanced IPA brewed with a distinctive blend of Chinook, Cascade, Citra and Calypso hops for a citrusy, not too bitter, flavor with a clean finish.
  • MANKATO REIGNING PURPLE - 6.5% ABV, 60 IBU (Minnesota)
    A purple-colored NE IPA brewed on grape skins; the hops bring a fruity front note to the grapes that settles into a subtle, lingering wine-like flavor.
  • SURLY ROCKET SURGERY - 5.5% ABV (Minnesota)
    Juicy, refreshing and citrusy, this hazy ale is brimming with Citra and Simcoe hops creating a light orange haze with fruit-forward blasts of hop flavor.
  • INDEED TAIGA - 7.0% ABV, 60 IBU (Minnesota)
    Limited time brew made using fresh hops; it wafts vibrant, fresh and dank aromas that lead into flavors hinting of pineapple, grapefruit and pine.
  • BELL'S TWO HEARTED ALE - 7.0% ABV, 54 IBU (Michigan)
    Perfectly balanced American-style IPA with amplified hops, an initial rush of grapefruit and orange, fresh floral notes and an intense finish.

Malty & Roasty

  • CLOWN SHOES A FISTFUL OF UNIDRAGON - 12.5% ABV (Massachusetts)
    Blaecorn Unidragon with mesquite-smoked malts, flaked oats and chocolate malt aged in bourbon barrels; rich and complex with light bourbon sweetness.
  • BADGER HILL BADGER SNACK - 6.3% ABV, 13 IBU (Minnesota)
    A blend of roasted malts, flaked oats, flaked barley and milk sugar make for a creamy, chocolaty base to this peanut butter-powered treat of a brew.
  • BELCHING BEAVER BARREL AGED SURPRISE PANCAKES - 10.7% ABV (California)
    A smooth, barrel-aged Imperial Milk Stout blending real maple syrup with vanilla and coffee courtesy of Mostra Coffee for a sweet, dessert-like brew.
  • DESCHUTES BLACK BUTTE - 5.2% ABV, 30 IBU (Oregon)
    A satiny Porter rich in flavor with a creamy, smooth mouthfeel; slight hop bitterness up front enhances a distinctive chocolate, roasted finish.
  • BROOKLYN BLACK CHOCOLATE STOUT - 10.0% ABV, 51 IBU (New York)
    A modern classic heralded the world over; it achieves its dark chocolate aroma and flavor through the artful blending of six malts and months of aging.
  • GOOSE ISLAND BOURBON COUNTY STOUT (2018) - 15.2% ABV, 60 IBU (Illinois)
    Dark and dense, aged in 4+ year old Heaven Hill Bourbon barrels; charred oak, chocolate, vanilla, caramel, smoke flavors that deepen with each sip.
  • FOUNDERS BREAKFAST STOUT (N) - 8.3% ABV, 60 IBU (Michigan)
    Brewed with flaked oats, bitter imported chocolates, Sumatra and Kona coffee; intense, roasted java nose and frothy, cinnamony head.
  • GUINNESS DRAUGHT (N) - 4.2% ABV, 45 IBU (Ireland)
    Irish Dry Stout with a hoppy aroma and a rich, creamy head; flavors of caramel, dark toffee and licorice with a dry-roasted, bitter finish.
  • BRECKENRIDGE NITRO VANILLA PORTER - 5.4% ABV, 16 IBU (Colorado)
    An ale that has all the chocolate and roasted nut flavor of a classic Porter with real vanilla bean from Papua New Guinea and Madagascar.
  • BELCHING BEAVER PEANUT BUTTER MILK STOUT (N) - 5.3% ABV, 30 IBU (California)
    Adding peanut butter to Beaver's Milk Stout creates a delightfully easy-to-drink brew with cascading roasted peanut, dark chocolate, coffee aromas.
  • MODIST PRETTY METAL - 4.5% ABV (Minnesota)
    Black as night with smooth flavors and a slight kick; like the grim reaper meditated on German Pilsner and roasted malts then hopped it with Saphir.
  • ANGRY INCH SAMOAN KISSES (N) - 5.0% ABV, 28 IBU (Minnesota)
    This dark and creamy Milk Stout features flavors of dark chocolate, espresso and vanilla with notes of coconut all balanced smoothly with nitrogen.
  • LIFT BRIDGE TAN VAN - 8.0% ABV, 30 IBU (Minnesota)
    Inspired by an old delivery vehicle fueled by coconut candy bars; a sweet dessert stout and BBA stout plus chocolate, coconut and caramel flavors.
  • BEAVER ISLAND TIP-UP - 7.3% ABV, 30 IBU (Minnesota)
    Warming Winter Ale brewed with a touch of smoked German Beechwood malt, locally grown hops and young spruce tips.
  • SIERRA NEVADA TRIP IN THE WOODS RUM BA QUAD - 9.8% ABV (Illinois)
    Deep ruby-brown in color with delicate sweetness and complexity, it's rich and full-bodied with dark fruit flavors and hints of spice from the yeast.
  • JL BEERS WATERING HOLE - 5.3% ABV, 30 IBU (Exclusive)
    Inspired by Great Lakes amber lagers and West Coast steam beers, our amber blends caramel sweetness with a crisp, clean hop finish.
  • ALASKAN WINTER ALE - 6.4% ABV, 22 IBU (Alaska)
    The subtly sweet, floral aroma of Sitka spruce tips balance with clean, crisp noble hops with a warming sensation and malty richness.

Saison & Farmhouse

  • PERENNIAL ARTISAN SAISON DE LIS - 5.0% ABV (Missouri)
    Straw-colored Saison brewed with chamomile flowers; traditional yeast imparts fruity, spicy notes that perfectly balance a tea-like chamomile flavor.

Tart & Funky

  • BROOKLYN BEL AIR - 6.5% ABV (New York)
    Upfront tartness opens onto a riot of tropical fruit, from lacto, ale yeast and generous dry-hopping, barley malt, wheat and spelt keep it dry and refreshing.
  • CASCADE BREWING FRAMBLANC - 8.4% ABV (Oregon)
    Blend of sour blonds aged in oak wine barrels with 3,500 lbs. of white raspberries; tart flavors of raspberries, green grapes, white peaches and pears.
  • OMNI PEELIN' - 5.5% ABV, 13 IBU (Minnesota)
    A super refreshing Lime Gose leads the way for this sour crusher with tart additions of lemon and orange zests plus herbal coriander and sea salt.

Light & Crisp

  • KONA BIG WAVE - 4.4% ABV, 21 IBU (Hawaii)
    A light-bodied golden brew with a tropical hop aroma and flavor; a smooth, easy-drinking and refreshing ale.
  • ANHEUSER-BUSCH BUSCH LIGHT - 4.1% ABV (Missouri)
    Brewed with premium hops, exceptional barley malt, fine grains and crisp water for a refreshingly smooth taste, light body and easy finish.
  • RUSH RIVER LIGHT - 4.2% ABV, 10 IBU (Wisconsin)
    This light-bodied and refreshing lager pours a clear golden hue and features crisp and clean, easy-drinking flavors with a hint of fruitiness.
  • ANHEUSER-BUSCH MICHELOB GOLDEN DRAFT LIGHT - 4.1% ABV (Missouri)
    Medium-bodied and flavorful, this lager has subtle fruit notes, delicate malt sweetness and balanced bitterness with a clean, snappy finish.
  • UTEPILS SKOLSCH! - 4.9% ABV, 25 IBU (Minnesota)
    Copacetic in a Skolsch! uniform; fly to new flavor heights with a sip of this subtle hop, malt blend with brilliant gilded hues from German malted barley.

Wheat

  • WASATCH APRICOT HEFEWEIZEN - 4.0% ABV (Utah)
    A Bavarian yeast strain imparts defining notes of licorice, clove and banana; add in the natural apricot flavor, and you have one refreshing beer.
  • PAULANER HEFE-WEISSBIER - 5.5% ABV (Germany)
    Using specially bred, top-fermented yeast gives unmistakable flavor that's mild and fruity with a delicate aroma of clove and slight hint of banana.

Cider & Mead

  • ANGRY ORCHARD CRISP APPLE UNFILTERED - 6.0% ABV (Ohio)
    This crisp, refreshing, unfiltered cider mixes the sweetness of the apples with a subtle dryness for a hazy look and balanced cider taste. Gluten free.
  • VANDER MILL HARD APPLE - 6.8% ABV (Michigan)
    This semi-sweet cider features a great balance between an apple's natural sweetness and acidity due to a unique blend of apples as its foundation.
  • SOCIABLE CIDER WERKS RUSTY CHAIN - 6.6% ABV (Minnesota)
    A distinct cranberry flavor and bitter cider apples create a tart almost sour quality and floral apple aromas in a dry, effervescent, pink-hued cider.

Tap Sodas Non-Alcoholic

  • SCHELL'S 1919 ROOT BEER - 0.0% ABV (Minnesota)
    Famous root beer with a super creamy, refreshing flavor and a long lasting head. Caffeine and Gluten free.
  • DEANE'S KOMBUCHA - 0.0% ABV (Minnesota)
    Oak barrel-fermented tea made with Kombucha culture, organic green tea, cane sugar and organic fruit. Ask our Beer Advisors for the current variety.