Lift Bridge Brewing Tap Takeover!

  • LIFT BRIDGE BA WEE HEAVY - 9.0% ABV, 30 IBU (Minnesota)
    A lightly hopped, malty and robust brew with huge caramel undertones; aged for 16 months in Whiskey barrels to impart oak and vanilla flavors.
  • LIFT BRIDGE FARM GIRL - 5.8% ABV, 22 IBU (Minnesota)
    In the Belgian Farmhouse tradition, this smooth and well-rounded brew has a dry malt finish and a spiciness that only Belgian yeasts can create.
  • LIFT BRIDGE HOP DISH - 7.5% ABV, 70 IBU (Minnesota)
    Floral aromas of pine and citrus from 7 varieties of American hops are balanced with subtle malt sweetness from premium Maris Otter and Crystal malts.
  • LIFT BRIDGE TEQUILA BA COMMANDER - 12.5% ABV, 75 IBU (Minnesota)
    English-style Barleywine brewed with heavy fists of malts and subtle but sweet cardamom, then aged in tequila barrels.
  • LIFT BRIDGE TEQUILA BA FARM GIRL - 5.8% ABV, 22 IBU (Minnesota)
    Pale golden, lightly carbonated, moderately sweet and medium-bodied Saison with a dry malt finish and Belgian yeast spiciness; tequila barrel-aged.

Hoppy

  • CASTLE DANGER 17-7 PALE ALE - 5.8% ABV (Minnesota)
    Hop-forward Pale Ale named for their downtown address; brewing with their 7-hop variety gives enough biscuit-malt backbone to keep it honest.
  • LUPULIN BREWING BLISSFUL IGNORANCE - 9.0% ABV, 70 IBU (Minnesota)
    Double IPA loaded with the juiciest Citra, Mosaic and Columbus hops; wonderfully hoppy and intentionally hazy with a soft mouthfeel.
  • SKA BREWING DECADENT - 10.0% ABV, 80 IBU (Colorado)
    Mounds of fresh hops and sweet caramel malts explode upon the palate in this Imperial IPA with a huge citrusy aroma and bitter grapefruit flavors.
  • MODIST DREAMYARD - 7.1% ABV, 50 IBU (Minnesota)
    Incredibly juicy and citrusy, this approachable IPA is brewed with oats and wheat; it's splendidly hazy with notes of apricot, peach and citrus.
  • LUPULIN BREWING HOOEY - 6.2% ABV, 60 IBU (Minnesota)
    A hazy IPA? That's a bunch of Hooey! This super hoppy, hazy concoction was hopped with a ridiculous amount of the juiciest hops available.
  • RHINELANDER BREWING IMPERIAL JACK - 8.5% ABV, 75 IBU (Wisconsin)
    The grand daddy of them all, Imperial Jack is a robust, malty and heavily hopped Imperial IPA with a bite.
  • INDEED LET IT ROLL - 6.2% ABV, 86 IBU (Minnesota)
    A Citra, Lemondrop, CTZ hops blend showcases dank, citrusy, lemon zest aromas with a dry, spicy, robust malt backbone and hints of juicy grapefruit.
  • ODELL RUPTURE - 6.0% ABV (Colorado)
    Whole hops are fresh-ground to rupture the lupulin inside and release distinctive hop oils for a fresh and aromatic beer with bright, hoppy character.
  • SURLY TODD THE AXE MAN - 7.2% ABV (Minnesota)
    West Coast-style IPA brewed with one malt only, Golden Promise malts from the UK, and Citra and Mosaic hops.
  • BELL'S TWO HEARTED ALE - 7.0% ABV, 54 IBU (Michigan)
    Perfectly balanced American-style IPA with amplified hops, an initial rush of grapefruit and orange, fresh floral notes and an intense finish.

Malty & Roasty

  • DESCHUTES BLACK BUTTE - 5.2% ABV, 30 IBU (Oregon)
    A satiny Porter rich in flavor with a creamy, smooth mouthfeel; slight hop bitterness up front enhances a distinctive chocolate, roasted finish.
  • ABITA BOURBON ST. IMPERIAL STOUT - 10.0% ABV, 20 IBU (Louisiana)
    Made with pale, caramel, chocolate and roasted malts with oats then aged in bourbon barrels; smooth with warm, toasted vanilla, bourbon flavor.
  • EMPYREAN CABERNET BA BALTIC PORTER - 8.0% ABV, 26 IBU (Nebraska)
    AKA black silk jammies, it's strong, rich and aged in Cabernet barrels; dry oak and dark fruit mingle with grapey-plum jam in an oaky red wine finish.
  • FOUNDERS CBS (2017) - 11.7% ABV (Michigan)
    Canadian Breakfast Stout, the same base beer as KBS, is aged in maple syrup barrels for rich syrup, roasted coffee and velvety chocolate flavors.
  • WACONIA CHOCOLATE PEANUT BUTTER - 6.3% ABV, 25 IBU (Minnesota)
    Classic Porter with a boost of chocolate malts and peanut butter for layers of chocolate overtones, peanut butter aromas and a roasty, bitter finish.
  • OSKAR BLUES DEATH BY COCONUT - 6.5% ABV, 25 IBU (Colorado)
    Intense cacao flavors swirl with popping coconut aromas in a semi-sweet porter made from loads of dark chocolate and dark caramel malt.
  • GUINNESS DRAUGHT - 4.2% ABV, 45 IBU (Ireland)
    Irish Dry Stout with a hoppy aroma and a rich, creamy head; flavors of caramel, dark toffee and licorice with a dry-roasted, bitter finish.
  • BADGER HILL FOUNDATION STOUT - 6.3% ABV, 45 IBU (Minnesota)
    Each smooth sip reveals a sweet, malty roast that hints of coffee, caramel and chocolate and finishes cleanly with touches of American hops.
  • CLOWN SHOES HAMMER OF THE BEAST (2016) - 12.0% ABV (Massachusetts)
    Equal parts Undead Party Crasher, Billionaire and Blaecorn Unidragon are blended then aged in rum barrels for a unique Imperial Stout/Barleywine Ale.
  • SUMMIT IMPERIAL RUSSIAN STOUT - 10.5% ABV, 70 IBU (Minnesota)
    Combines massive malt character with loads of Olicana and Minstrel hops, aged 6 mo. and features licorice, bitter chocolate, dark fruit notes.
  • OSKAR BLUES OLD JUICY BASTARD (2016) - 11.0% ABV (Colorado)
    Amazing English-American Barleywine blend with a copper color, deep malt sweetness, smooth hops and pleasant bitterness with a touch of heat.
  • NORTH COAST OLD RASPUTIN - 9.0% ABV, 75 IBU (California)
    Produced in the tradition of 18th Century English brewers; this Imperial Stout is rich and intense with big, complex flavors and a warming finish.
  • SQUATTERS OUTER DARKNESS (2016) - 10.5% ABV, 65 IBU (Utah)
    The combination of rich roasted barley, molasses, oak and licorice root combine to create a unique and complex Russian Imperial Stout experience.
  • UINTA SEASON PASS - 4.0% ABV, 25 IBU (Utah)
    Vanilla beans and chocolate malt provide the framework for a full-flavored ale that is full of vanilla, chocolate, and coconut character.
  • OMNI SNOWPRINT - 8.8% ABV, 25 IBU (Minnesota)
    A strong but clean Doppelbock brewed with dark crystal malts producing flavors of caramel and roasted maltiness with hints of chocolate.
  • THIRD STREET SUGAR SHACK - 6.5% ABV (Minnesota)
    Robust but delicately balanced with sweet and hoppy notes to produce a smooth, slightly creamy stout with a pleasant maple syrup flavor.
  • TIN WHISKERS TINY CIRCUIT - 5.8% ABV, 55 IBU (Minnesota)
    Coffee Stout created from a blend of their slightly sweet and roasty Short Circuit Stout and Tiny Footprint Coffee's Ethiopian dark roast coffee.
  • GRAND TETON WAKE UP CALL (2016) - 7.5% ABV, 40 IBU (Idaho)
    Distinct, robust coffee flavor blends with roasted malts while caramel, chocolate, black malts give overtones of caramel with a cocoa-like sweetness.
  • FULTON WAR & PEACE - 9.5% ABV, 81 IBU (Minnesota)
    An epic work of beer; historic quantities of roast barley and chocolate malt clash over a field of dark roast, whole coffee beans from Peace Coffee.

Tart & Funky

  • JL BEERS FUZZ BUSTER SOUR - 4.8% ABV, 21 IBU (Exclusive)
    This ruby gold, kettle-soured peach ale flaunts an upfront bready malt flavor with tart peach in the middle and gets away with a dry, sour finish.
  • TALLGRASS RASPBERRY JAM - 4.3% ABV (Kansas)
    Light and refreshing Berliner Weisse with a crisp natural tartness that's balanced by the addition of sweet, but tart, red raspberries.

Trappist & Abbey

  • NORTH COAST PRANQSTER - 7.6% ABV, 20 IBU (California)
    PranQster follows in the Belgian tradition using a mixed culture of antique yeast strains that produce a floral nose, full fruity flavor and a clean finish.
  • DESTIHL SHARED VESSEL - 7.1% ABV, 25 IBU (Illinois)
    Belgian Blonde with lavender blossom honey and a TeaSource herbal blend for lavender, honey and citrus notes. Collaboration with Dangerous Man.

Fruit & Spice

  • FOUNDERS RUBAEUS - 5.7% ABV, 15 IBU (Michigan)
    Optimizing fresh raspberry flavor by adding them in multiple stages of fermentation, this berry red masterpiece has a perfect sweet and tart balance.

Light & Crisp

  • KONA BIG WAVE - 4.4% ABV, 21 IBU (Hawaii)
    A light-bodied golden brew with a tropical hop aroma and flavor; a smooth, easy-drinking and refreshing ale.
  • ANHEUSER-BUSCH BUD LIGHT - 4.2% ABV, 7 IBU (Missouri)
    A light, American macro lager brewed with barley malts, aromatic hop varieties and rice for a clean, crisp taste. The world's best selling light beer.
  • ANHEUSER-BUSCH MICHELOB GOLDEN DRAFT LIGHT - 4.1% ABV (Missouri)
    Medium-bodied and flavorful, this lager has subtle fruit notes, delicate malt sweetness and balanced bitterness with a clean, snappy finish.

Wheat

  • PAULANER HEFE-WEISSBIER - 5.5% ABV (Germany)
    Using specially bred, top-fermented yeast gives unmistakable flavor that's mild and fruity with a delicate aroma of clove and slight hint of banana.

Cider & Mead

  • BLAKE'S HARD CIDER EL CHAVO - 6.5% ABV (Michigan)
    A hard cider that's like no other, created with a sweet, heated blend of habanero pepper, mango and their famous Blake's apples. Gluten free.
  • AMERICAN CIDER MACKJAC BLOOD ORANGE GINGER - 5.8% ABV (Vermont)
    Combines the exotic flavors of blood orange and ginger with an apple hard cider for a great ginger flavor up front with a subtle blood orange finish.

Tap Sodas Non-Alcoholic

  • SCHELL'S 1919 ROOT BEER - 0.0% ABV (Minnesota)
    Famous root beer with a super creamy, refreshing flavor and a long lasting head. Caffeine and Gluten free.
  • DEANE'S KOMBUCHA KOMBUCHA - 0.0% ABV (Minnesota)
    Oak barrel-fermented tea made with Kombucha culture, organic green tea, cane sugar and organic fruit. Ask our Beer Advisors for the current variety.
  • SPRECHER ORANGE DREAM - 0.0% ABV (Wisconsin)
    Succulent citrus soda with natural orange flavors, honey and vanilla for a creamy, dreamy taste experience. Caffeine free.